Anchovies vs. Sardines
They sit right next to each other in tins at the grocery store, but __sardines and anchovies are not the same__. They are often confused, though, so we’re here to…
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Different types of salts
Salt is a big part of the average American’s daily life. So much so that we expect to find it on every restaurant table and as an ingredient in many premade meals.…
Smoked meat
When it comes to building flavor, low and slow is the way to go. Great things take time, whether you’re simmering a homemade pasta sauce or smoking brisket. And in the case of…
How to Throw a Dino-mite Party
Jump Into the Jurassic Era with these Party Food Ideas If you want to party like it’s 200 million years ago, we’ve got you covered! Creating a jumping Jurassic-style shindig complete…
Afternoon Tea and Food Creativity
Pulling off a high tea is doable without breaking a sweat—and eminently less pressure-filled than assembling a multi-course lunch or supper. What you’re going for is a mix of sweet and…
Are Bananas Considered Berries or Fruits?
What Is a Fruit? To put it simply, fruits are plant growths that contain one or more seeds. The purpose of a fruit is to spread the seeds of a plant so that…
Does Honey Ever Go Bad or Expire?
How Long Does Honey Last? “Raw honey is the only food that never spoils,” says Janice Mercieri, co-owner of White Mountain Apiary and Bee Farm in northern New Hampshire. She adds that honey…
cooked wheaten food
How Many Types of Pasta Are There? There are hundreds of different pasta shapes. We won’t go into all of them below, because we all have things to do and…
Four kinds of Lamian Noodles
What Is Ramen, and What Are Ramen Noodles Made of? First, though, a nod toward the essence of ramen itself: the noodles. Ramen noodles are made from wheat flour, salt, water,…
